@article{oai:mimasaka.repo.nii.ac.jp:00000608,
 author = {和田, 治子 and 人見, 哲子},
 issue = {27},
 journal = {美作女子大学紀要},
 month = {},
 pages = {60--64},
 title = {無洗米の調理特性と食味},
 year = {1994},
 yomi = {ワダ, ハルコ and ヒトミ, テツコ}
}